Table of contents
- Origins of the Classic Chicken Divan Recipe
- Essential Ingredients for Chicken Divan Recipe with Sherry and Parmesan
- Preparing Your Kitchen and Equipment
- Step-by-Step Cooking Instructions
- Mastering the Creamy Sauce Base
- Recipe Variations and Dietary Modifications
- Troubleshooting Common Issues
- Storage and Make-Ahead Tips
- Perfect Pairings and Serving Suggestions
- Conclusion: Mastering Your Chicken Divan Creation
- FAQ
- What is the Chicken Divan recipe?
- Where did the Chicken Divan recipe come from?
- What are the essential ingredients for the Chicken Divan recipe?
- How do I prepare the Chicken Divan recipe?
- What are the step-by-step cooking instructions for the Chicken Divan recipe?
- What is the importance of the creamy sauce base in the Chicken Divan recipe?
- Can the Chicken Divan recipe be modified for different dietary needs?
- What are some common issues with the Chicken Divan recipe and how can they be addressed?
- How can the Chicken Divan recipe be stored and reheated?
- What are some recommended pairings and serving suggestions for the Chicken Divan recipe?
I remember my first taste of chicken divan with sherry parmesan. It was love at first bite. The mix of tender chicken, crunchy broccoli, and rich sherry cream sauce was perfect. This dish has been a favorite in America for over 80 years, starting in the 1940s.
It’s a timeless favorite that’s quick to make. You can have it ready in under an hour. It’s perfect for special occasions or just a regular meal.
The dish’s magic comes from its flavors and textures. It starts with 2-3 lbs of chicken, which is the base. Then, 2 cups of broccoli add texture and nutrition.
The sherry cream sauce is what makes it special. It’s made with 1 cup of heavy cream and 1/2 cup of dry sherry. Plus, 1/2 cup of grated Parmesan cheese is added for extra flavor and texture.

Exploring chicken divan recipes showed me the importance of quality ingredients and careful preparation. Whether you’re an experienced chef or new to cooking, this recipe will impress. It’s a creamy, tender, and crunchy dish that will be a favorite in your home.
In this article, we’ll explore the history, ingredients, and how to make this classic dish. We’ll dive into the world of chicken divan recipes together.
Origins of the Classic Chicken Divan Recipe
The classic chicken divan recipe started in the 1950s. It was made by Chef Anthony Lagasi at the Divan Parisien in New York City. The dish combines chicken, broccoli, and a creamy sauce with sherry and Parmesan cheese, making it a chicken divan casserole.
Over the years, the recipe has changed. People have added their own twists to make a homemade chicken divan that they like.
A traditional chicken divan casserole needs 6 cups of cooked chicken and 8 cups of broccoli. The sauce is key, with cream of chicken soup, dry sherry, Parmesan cheese, and heavy cream. This makes the dish creamy chicken divan delicious. To make it halal, you can use chicken broth or grape juice instead of sherry.

- Preparation time: 15 minutes
- Cooking temperature: 350°F
- Baking time: 25-30 minutes
- Servings: 8
- Calories per serving: 304.1
The chicken divan recipe is loved worldwide. It has inspired many versions, like gluten-free and vegetarian ones. To make a great homemade chicken divan or creamy chicken divan casserole, use the best ingredients and follow the recipe well.
Essential Ingredients for Chicken Divan Recipe with Sherry and Parmesan
To make a delicious healthy chicken divan recipe, you need certain ingredients. It’s like a chicken broccoli casserole but with sherry’s flavor. For a chicken and broccoli casserole with sherry, the right ingredients are key.
The main ingredients are chicken breasts, broccoli florets, sherry, and Parmesan cheese. You can use halal chicken or lemon juice instead of wine for a different taste.
Here is a list of the essential ingredients:
- Chicken breasts (boneless, skinless): 2 large
- Broccoli florets: 4 cups
- Unsalted butter: 3 tbsp
- All-purpose flour: 3 tbsp
- Chicken broth: 1 ½ cups
- Heavy cream: 1 cup
- Sherry: ⅓ cup
- Grated Parmesan cheese: 1 cup
- Cheddar cheese (shredded): 1 cup
- Breadcrumbs: ½ cup
- Garlic powder: 1 tsp
- Salt: 1 tsp
- Black pepper: ½ tsp
The nutritional facts per serving are:
Nutrient | Amount |
---|---|
Calories | 520 |
Protein | 35g |
Carbohydrates | 18g |
Fat | 32g |
Sodium | 870mg |
Preparing Your Kitchen and Equipment
To start making the Chicken Divan recipe, you need the right tools. A large skillet and a casserole dish are key. The skillet cooks the chicken and broccoli. The casserole dish bakes the dish to perfection.
When making a chicken divan with sherry, choose a skillet that can handle high heat. This is important for cooking the dish well.
Also, think about the temperature and timing. The Chicken Divan casserole bakes for 35 to 45 minutes. Following these times ensures the dish is cooked right. A creamy chicken broccoli casserole comes from combining chicken, broccoli, and creamy sauce.
Required Cookware
- Large skillet
- Casserole dish
Temperature and Timing Guidelines
The temperature and timing are key for a perfect dish. The Chicken Divan casserole bakes for 35 to 45 minutes. For a chicken divan with parmesan cheese, stick to these times. This helps get a creamy and cheesy sauce.

Prep Work Essentials
To prepare the Chicken Divan, chop the broccoli and cook the chicken. These steps are crucial for a great dish. By following these tips and using the right tools, you’ll make a delicious Chicken Divan.
Cookware | Equipment |
---|---|
Large skillet | Casserole dish |
Broccoli | Chicken |
Step-by-Step Cooking Instructions
To make a tasty easy chicken divan recipe, first heat your oven to 375°F (190°C). This classic chicken divan recipe cooks chicken and broccoli in a skillet. Then, it bakes in a casserole dish. It’s perfect for any time, whether it’s a special occasion or just a regular meal.
Here’s how to make it:
- Cook the chicken and broccoli in a skillet until the chicken is done and the broccoli is tender.
- In another saucepan, mix the heavy cream, sherry, and parmesan cheese for the creamy sauce.
- Put the cooked chicken, broccoli, and sauce in a casserole dish.
- Top it with bread crumbs and bake in the oven for about 25 minutes.
This easy chicken divan recipe is perfect for a quick, delicious meal. The classic chicken divan recipe takes less than an hour to make. It’s also healthy, making it a great choice for those who want a nutritious meal without feeling guilty.
Ingredient | Quantity |
---|---|
Chicken (boneless) | 2 cups, cooked and diced |
Fresh broccoli | 2 cups, steamed |
Heavy cream | 1 cup |
Sherry | 1/4 cup |
Parmesan cheese | 1/2 cup, grated |
Mastering the Creamy Sauce Base
To make a tasty homemade chicken divan, you need to get the creamy sauce right. This sauce is key to the dish’s flavor and texture. It’s made with sherry, Parmesan cheese, and heavy cream.
For a healthier version, you can swap some ingredients. Try using Greek yogurt or chicken broth to keep it creamy but low in calories. Fresh broccoli adds more nutrients and flavor too.
Incorporating Sherry Properly
Adding sherry to the sauce can be tricky. It can overpower the dish if not used right. Start with a small amount and adjust to taste. Choose a high-quality sherry made for cooking.
Achieving the Perfect Consistency
Getting the sauce’s consistency just right is important. If it’s too thin, add flour or cornstarch. If it’s too thick, use chicken broth or cream to thin it out.
Parmesan Integration Techniques
Adding Parmesan cheese gives the sauce a rich flavor. Grate the cheese fresh and stir it in until it melts and mixes well. This makes the sauce smooth and creamy.
Recipe Variations and Dietary Modifications
The classic chicken divan with sherry can be tweaked to fit different diets. For a gluten-free version, swap the flour for a gluten-free option. To make it low-carb, use a low-carb rice substitute. For vegetarians, replace chicken with tofu or tempeh and serve with creamy chicken broccoli casserole.
When tweaking the recipe, pick ingredients that fit your dietary needs. This means using gluten-free, low-carb, or vegetarian options. Be careful with the creamy sauce ingredients too. Here are some ideas:
- Make the sauce with gluten-free flour
- Try cauliflower rice instead of regular rice
- Use tofu or tempeh for a vegetarian twist
- Choose a dairy-free parmesan cheese
Remember, changing the recipe might affect cooking time and temperature. For example, gluten-free flours cook faster, while low-carb options might take longer. Always check the chicken’s internal temperature, which should be 165°F (74°C) for safety.
When buying ingredients, make sure they are halal compliant. This is crucial for animal products like chicken and parmesan cheese. Look for halal labels or contact the manufacturer. This ensures your dish is not only tasty but also meets your dietary standards.
With a few tweaks, you can enjoy a healthier chicken divan. It can be with parmesan cheese, creamy chicken broccoli casserole, or even sherry. It’s all about finding the right mix for your taste and dietary needs.
Recipe Variation | Ingredients | Cooking Time |
---|---|---|
Gluten-free | Gluten-free flour, chicken, broccoli, parmesan cheese | 30-40 minutes |
Low-carb | Low-carb alternative to rice, chicken, broccoli, parmesan cheese | 35-45 minutes |
Vegetarian | Tofu or tempeh, broccoli, parmesan cheese | 25-35 minutes |
Troubleshooting Common Issues
When making a chicken broccoli casserole or a chicken and broccoli casserole with sherry, several common issues can arise. To ensure your dish turns out perfectly, it’s essential to address these problems promptly. One of the most frequent issues is related to the sauce, which can be too thick or too thin. This can be resolved by adjusting the amount of liquid or simmering the sauce for a few minutes to reduce it.
In the case of a chicken divan with sherry, texture concerns can also occur. The dish can become too dry or too wet, affecting its overall appeal. To avoid this, it’s crucial to follow the recipe carefully and not overcook the chicken or the broccoli. Reheating guidelines are also vital to prevent the dish from becoming dry or unappetizing.
- Sauce too thick: add a little more liquid
- Sauce too thin: simmer for a few minutes to reduce
- Texture too dry: add a little more sauce or cheese
- Texture too wet: cook for a few more minutes to evaporate excess moisture
By being aware of these potential issues and taking steps to prevent them, you can create a delicious and satisfying chicken broccoli casserole or chicken divan with sherry that’s sure to please your family and friends.
Issue | Solution |
---|---|
Sauce too thick | Add a little more liquid |
Sauce too thin | Simmer for a few minutes to reduce |
Texture too dry | Add a little more sauce or cheese |
Texture too wet | Cook for a few more minutes to evaporate excess moisture |
Storage and Make-Ahead Tips
Storing and reheating your chicken divan casserole is easy. You can keep it in an airtight container in the fridge for up to 4 days. Or, freeze it for 2 to 3 months. If freezing, remember to label it with the date and what’s inside, and keep it at 0°F (-18°C) or below.
To reheat, use the oven or microwave. Preheat the oven to 350°F (180°C) and reheat for 20 to 30 minutes. This makes the casserole hot and bubbly. For the microwave, reheat a portion for 1 to 2 minutes until it’s hot and steaming.
Here are more tips for storing and reheating your chicken divan casserole:
- Store it in a shallow, airtight container to avoid moisture buildup.
- Label the container with the date and contents, and store it in the fridge or freezer.
- Reheat the casserole to 165°F (74°C) to ensure it’s safe to eat.
By following these tips, you can enjoy your chicken divan casserole for days. It’s perfect for a quick weeknight dinner or a special occasion.
Perfect Pairings and Serving Suggestions
There are many ways to serve a healthy chicken divan recipe. You can pair it with white rice, egg noodles, mashed potatoes, or roasted veggies like broccoli. A fresh green salad is also a good choice. The goal is to balance the creamy sauce with the sides for a complete meal.
A chicken broccoli casserole is another tasty option. It’s packed with nutrients and flavor, perfect for a weeknight dinner. For a special event, try a chicken and broccoli casserole with sherry. The sherry adds a rich flavor that makes the dish stand out.
Here are some popular sides to pair with your dish:
- White rice
- Egg noodles
- Mashed potatoes
- Roasted vegetables (broccoli, asparagus, cauliflower)
- Fresh green salad
To make sure your meal is halal, check the chicken and other ingredients. Researching where your food comes from helps you make a meal that’s both tasty and respectful of your diet.

Chicken Divan with Sherry and Parmesan
Ingredients
- 2 large boneless skinless chicken breasts, cooked and sliced
- 4 cups broccoli florets🥦
- 3 tablespoons unsalted butter🧈
- 3 tablespoons all-purpose flour
- 1½ cups chicken broth
- 1 cup heavy cream
- ⅓ cup dry sherry🍷
- 1 cup grated Parmesan cheese🧀
- 1 cup shredded cheddar cheese
- ½ cup breadcrumbs
- 1 teaspoon garlic powder🧄
- 1 teaspoon salt🧂
- ½ teaspoon black pepper
Instructions
- Preheat Oven: Set your oven to 350°F (175°C).
- Prepare Broccoli: Steam or blanch the broccoli florets until they’re just tender, then arrange them in a greased 9×13-inch baking dish.
- Layer Chicken: Place the cooked chicken slices evenly over the broccoli.
- Make the Sauce:
- In a saucepan over medium heat, melt the butter.
- Whisk in the flour to form a roux, cooking for about 2 minutes.
- Gradually add the chicken broth, heavy cream, and dry sherry, whisking continuously until the mixture thickens.
- Stir in the garlic powder, salt, black pepper, and half of the Parmesan cheese.
- Assemble the Casserole:
- Pour the sauce evenly over the chicken and broccoli.
- Sprinkle the remaining Parmesan cheese, shredded cheddar cheese, and breadcrumbs on top.
- Bake: Place the casserole in the preheated oven and bake for 25–30 minutes, or until the top is golden brown and the sauce is bubbly.
- Serve: Allow the dish to cool for a few minutes before serving. Enjoy your homemade Chicken Divan!
Conclusion: Mastering Your Chicken Divan Creation
We’ve looked into the rich history and key parts of the classic chicken divan recipe. You now know how to make a delicious easy chicken divan recipe. It’s perfect for impressing family and friends.
The dish is known for its tender chicken, broccoli, and rich sherry cream sauce. With our help, you can mix the right flavors and textures. This makes the dish both comforting and satisfying.
Mastering Chicken Divan is great for any occasion or a simple, tasty meal. By using the tips from this article, you can make a dish that will be loved by all. It’s a valuable skill to add to your cooking skills.
FAQ
What is the Chicken Divan recipe?
The Chicken Divan recipe is a classic casserole from the United States. It has chicken, broccoli, and a creamy sauce with sherry and Parmesan cheese.
Where did the Chicken Divan recipe come from?
Chef Anthony Lagasi created the Chicken Divan at the Divan Parisien in New York City in the 1950s. It originally had chicken, broccoli, and a creamy sauce with sherry and Parmesan cheese.
What are the essential ingredients for the Chicken Divan recipe?
You need chicken breasts, broccoli florets, sherry, and Parmesan cheese for the Chicken Divan. You can use halal chicken or lemon juice instead of wine.
How do I prepare the Chicken Divan recipe?
You’ll need a large skillet and a casserole dish for the Chicken Divan. The skillet cooks the chicken and broccoli. The casserole bakes the dish. Chop the broccoli and cook the chicken first.
What are the step-by-step cooking instructions for the Chicken Divan recipe?
The Chicken Divan recipe is easy to make. It takes less than an hour. It’s great for special occasions or everyday meals.
What is the importance of the creamy sauce base in the Chicken Divan recipe?
The creamy sauce is key in the Chicken Divan. It’s made with sherry, Parmesan cheese, and more. Sherry adds flavor and aroma, while Parmesan cheese makes it creamy.
Can the Chicken Divan recipe be modified for different dietary needs?
Yes, you can adjust the Chicken Divan for different diets. Make it gluten-free, low-carb, or vegetarian by changing some ingredients.
What are some common issues with the Chicken Divan recipe and how can they be addressed?
The Chicken Divan can face issues like sauce problems and texture issues. The sauce might be too thick or thin, and the texture can be off. Following reheating guidelines is crucial to fix these problems.
How can the Chicken Divan recipe be stored and reheated?
You can store the Chicken Divan in the fridge or freezer. It can be frozen for up to three months. Reheat it in the oven or microwave. Proper reheating is key.
What are some recommended pairings and serving suggestions for the Chicken Divan recipe?
Serve the Chicken Divan with rice, mashed potatoes, or garlic bread. These pairings enhance the dish’s flavor and presentation.