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Easy Ninja Crispi Recipes Dip Tonight

Buffalo Chicken Dip

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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Calories 320 kcal

Ingredients
  

  • 🐔 1 cup cooked chicken breast chopped
  • 🧀 1 block 8 ounces cream cheese, softened
  • 🍶 ½ cup sour cream
  • 🌶️ 1 cup Buffalo sauce
  • 🧀 2 cups shredded cheddar cheese divided

Instructions
 

  • Combine Ingredients:
  • In the Small Batch Container of your Ninja Crispi™, place the chopped cooked chicken.
  • Add the softened cream cheese, sour cream, Buffalo sauce, and 1 cup of the shredded cheddar cheese. Stir to combine thoroughly.
  • Cook the Dip:
  • Attach the CRISPi PowerPod to the container.
  • Press MODE until MAX CRISP illuminates.
  • Set the time to 32 minutes and press START to begin cooking.
  • Midway Stirring:
  • When 5 minutes remain on the timer, remove the PowerPod, stir the dip, and top with the remaining 1 cup of shredded cheddar cheese.
  • Replace the PowerPod and press START to resume cooking.
  • Completion:
  • Cooking is complete when the internal temperature of the dip reaches at least 165°F (74°C) on an instant-read thermometer.
  • Serve:
  • Serve the dip hot with crackers, chips, or sliced vegetables.