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Graduation brownies recipe

Celebrate with Graduation Brownies Recipe for Sweet Success

This Graduation brownies recipe is a delightful sweet treat perfect for celebrating achievements with fudgy chocolate and fun decorations.
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 30 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 12 brownies
Calories 150 kcal

Equipment

  • mini muffin pans
  • Mixing bowl
  • Serrated knife
  • - Piping bag

Ingredients
  

For the Brownies

  • 1 box Pamela's Chocolate Brownie Mix Gluten-free mix for fudgy brownies

For the Caps

  • 1 cup Chocolate Squares Your favorite brand for graduation caps

For Decoration

  • 1 tube Colored Frosting Pre-made frosting gels for vibrant colors
  • 1 cup Mini M&Ms For tassels and decoration

Instructions
 

How to Make Graduation Brownies

  • Prepare the brownie mix according to the package instructions, following the measurements for water, oil, and eggs.
  • Fill mini muffin pans with the brownie batter, making sure each cup is filled to the rim.
  • Bake the brownies at 350°F for about 18-20 minutes or until a toothpick comes out clean.
  • Let them cool completely in the pan.
  • Trim the tops of the brownies with a serrated knife to make the bottoms flat.
  • Glue the chocolate square cap onto the brownie using frosting.
  • Decorate the chocolate square by drawing a tassel with frosting.
  • Press a mini M&M into the center of each cap.

Notes

Optional: Drizzle some melted chocolate over the brownies for an extra layer of indulgence.
Keyword brownie caps, Brownies, easy desserts, graduation brownies recipe, graduation desserts