Creamy Coffee Smoothie Recipe
This rich and creamy coffee smoothie is the perfect way to kickstart your morning or refuel in the afternoon. Made with bold coffee, protein powder, almond butter, and a frozen banana, it’s packed with flavor and nutrients to keep you energized. Plus, it’s quick, easy, and customizable!
Equipment
- Blender (high-speed recommended)
- Measuring cups & spoons
- Glass or smoothie cup
Ingredients
- ¼ cup strong coffee or cold brew chilled
- ½ cup almond milk or preferred milk
- ¼ cup protein powder plain or vanilla
- 1 large frozen banana
- 2 tablespoons creamy almond butter
- 1 teaspoon vanilla extract
- Optional Add-ins:
- 1 tablespoon cocoa powder for a mocha twist
- 1 tablespoon chia seeds or flaxseeds for extra fiber
- ¼ cup oats for a more filling smoothie
- 1 teaspoon cinnamon for added warmth
Instructions
- 1️⃣ Add the liquids first – Pour coffee and almond milk into a high-speed blender.
- 2️⃣ Add the rest – Toss in the protein powder, frozen banana, almond butter, and vanilla extract.
- 3️⃣ Blend until smooth – Start at a low speed, then increase to high until creamy. If needed, add more almond milk for a thinner consistency.
- 4️⃣ Serve immediately and enjoy!
Video
Notes
✔ Use frozen banana for a naturally creamy texture.
✔ Skip the ice – It waters down the smoothie! Use frozen coffee cubes instead.
✔ Make it sweeter by adding a little honey, maple syrup, or a date.
✔ Customize it – Add chocolate, spices, or different nut butters for variety.
✔ Skip the ice – It waters down the smoothie! Use frozen coffee cubes instead.
✔ Make it sweeter by adding a little honey, maple syrup, or a date.
✔ Customize it – Add chocolate, spices, or different nut butters for variety.