Crispy Air Fryer Chicken & Mozzarella Wraps Ready in Minutes
Make these Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps for a delightful, quick, and customizable weeknight dinner.
Equipment
- Air fryer
Ingredients
For the Filling
- 2 cups Chicken Breast Cooked and sliced
- 1 cup Mozzarella Cheese Shredded
- 1 cup Fresh Spinach
For the Wraps
- 4 large Tortillas Gluten-free if needed
For the Crispy Finish
- 1 tablespoon Olive Oil Spray
- 1 tablespoon Seasoning Blend Garlic powder, onion powder, etc.
Instructions
Preparation
- Season your chicken breast with your preferred spices and cook in a skillet over medium heat for about 5-7 minutes per side, until golden brown. Slice into strips to fill your wraps.
- Take a tortilla and lay it flat. Place a generous amount of mozzarella cheese, a handful of fresh spinach, and your cooked chicken strips in the center.
- Gently fold in the sides of the tortilla, then tightly roll it up from the bottom, ensuring the filling stays inside. Place seam-side down on a plate.
- Preheat your air fryer to 350°F. Lightly spray the wraps with olive oil, then air fry for 8-12 minutes, checking halfway through, until crispy and golden brown.
- Once done, slice each wrap diagonally. Serve hot with your choice of dipping sauces.
Notes
Feel free to customize with different vegetables or cheese to suit your taste. Optional: Add diced jalapeños for extra flavor.