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Honey Garlic Salmon Bowl

Delicious Honey Garlic Salmon Bowl for Busy Weeknights

A flavorful and nutritious Honey Garlic Salmon Bowl that is perfect for busy weeknights, combining tender salmon with veggies and jasmine rice.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course dinner
Cuisine Asian
Servings 2 bowls
Calories 450 kcal

Equipment

  • - Skillet
  • - Small bowl

Ingredients
  

For the Salmon

  • 2 tablespoons Avocado Oil Can substitute with neutral oil like canola.
  • 1 fillet (4 to 6 oz) Skinless Salmon Ensure it reaches room temperature before cooking.
  • to taste Salt Use freshly ground for better flavor.
  • to taste Black Pepper Use freshly ground for better flavor.

For the Sauce

  • 2 tablespoons Coconut Aminos Or low-sodium soy sauce.
  • 2 tablespoons Honey Provides sweetness.
  • 1 clove Garlic, minced Adds aromatic flavor.

For the Rice and Veggies

  • ½ cup Jasmine Rice, cooked Follow package directions for fluffiness.
  • 1 medium Carrots Julienne or thinly sliced.
  • 1 cup Baby Spinach Fresh greens for added texture.
  • 1 medium Cucumbers, sliced For an extra pop of crispness.

Optional Garnishes

  • 2 tablespoons Chives, chopped Recommended for a finishing touch.
  • 1 tablespoon Sesame Seeds For crunch and decoration.

Instructions
 

Steps

  • Cook rice: Prepare jasmine rice according to package instructions to create a fluffy base for your bowl.
  • Prepare veggies: While the rice cooks, julienne carrots, slice cucumbers, and gather baby spinach.
  • Let salmon rest: Allow the salmon fillet to come to room temperature for about 10 minutes.
  • Whisk sauce: In a small bowl, whisk together coconut aminos, honey, and minced garlic.
  • Heat the skillet: Warm avocado oil in a skillet over medium-high heat until it shimmers.
  • Sear salmon: Place the salmon skin-side up in the skillet and sear for 2-3 minutes until golden.
  • Glaze salmon: Remove the skillet from heat and pour the honey garlic sauce over the salmon, toss to coat.
  • Assemble the bowl: Place cooked rice in a serving bowl, top with glazed salmon and veggies.
  • Garnish: Finish with a sprinkle of sesame seeds and chopped chives, if desired.

Notes

Optional: Add sliced avocado on top for an extra creamy layer.
Keyword easy dinner, healthy recipe, Honey Garlic Salmon Bowl, quick meal, salmon recipe, weeknight dinner