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3 Ingredient Banana Bread

Easy 3 Ingredient Banana Bread You'll Love in 1 Bowl

This 3 Ingredient Banana Bread is a simple, nostalgic recipe that brings comfort without fuss.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Baking
Cuisine American
Servings 8 slices
Calories 200 kcal

Equipment

  • Loaf pans
  • Mixing bowl
  • - Mixer

Ingredients
  

For the Bread

  • 1 box Yellow Cake Mix opt for a gluten-free cake mix if needed
  • 2 large Eggs or flax eggs for a vegan alternative
  • 4 medium Overripe Bananas the riper, the better

For Optional Flavor Enhancements

  • 1 teaspoon Cinnamon optional
  • 1 cup Nuts or Chocolate Chips optional

Instructions
 

Directions

  • Mash 4 overripe bananas in a medium-sized bowl until smooth. Set aside.
  • Combine the mashed bananas with 2 eggs in the same bowl until just mixed.
  • Add the banana-egg mixture to the dry yellow cake mix along with optional cinnamon, and mix until fully incorporated.
  • Divide the batter evenly into two buttered loaf pans, then bake at 350°F (175°C) for about 35 minutes.

Notes

Allow the bread to cool for a few minutes before slicing to help it hold its shape and retain moisture.
Keyword 3 Ingredient Banana Bread, baking, banana bread, easy recipe, homemade, quick