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Homemade Mocha Latte

Homemade Mocha Latte

A rich, creamy mocha latte made in minutes with real chocolate and espresso. The perfect homemade coffeehouse favorite.
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1
Calories 340 kcal

Equipment

  • Small saucepan
  • - Milk frother or whisk
  • - Espresso machine or coffee maker

Ingredients
  

  • - 1 cup milk any kind
  • - 2 tbsp semisweet chocolate chips
  • - 2 tbsp vanilla syrup
  • - 1 tbsp unsweetened cocoa powder
  • - 2 oz espresso or ½ cup strong coffee
  • - Whipped cream optional

Instructions
 

  • Combine milk, chocolate chips, vanilla syrup, and cocoa powder in a saucepan.
  • Heat on medium-low, whisking until smooth and chocolate is melted.
  • Froth milk mixture with frother or whisk.
  • Brew espresso or coffee and pour into mug.
  • Add frothed chocolate milk.
  • Top with whipped cream and enjoy.

Notes

- Use plant milk and dairy-free chocolate for vegan version
- Add peppermint, caramel, or cinnamon for flavor twists
- Froth manually if you don’t have a frother
Keyword Homemade Mocha Latte