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Special Ingredient Fruit Pizza

Special Ingredient Fruit Pizza That Will Wow Your Taste Buds

This Special Ingredient Fruit Pizza combines colorful fruits on a sweet cookie crust, making it a perfect dessert for gatherings.
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Prep Time 10 minutes
Cook Time 16 minutes
Cooling Time 30 minutes
Total Time 56 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 210 kcal

Equipment

  • 11x17 cookie pan
  • Mixing bowl
  • Wire rack

Ingredients
  

For the Cookie Crust

  • 1.5 tubes Prepackaged Cookie Dough for a quick and easy base
  • 1 8 oz pkg Cream Cheese softened
  • 1/3 cup Sugar for sweetening
  • 1 tsp Vanilla Extract to enhance flavor
  • 1/2 tsp Almond Extract for nuttiness

For the Fruit Topping

  • 1 cup Blueberries for sweetness and color
  • 1 cup Raspberries for tangy contrast
  • 2 Kiwis Kiwis for tropical flair
  • 1 cup Strawberries for classic sweetness
  • 1 cup Mandarin Oranges for brightness

Instructions
 

Directions

  • Preheat your oven to 350°F. Grease an 11×17 cookie pan well, and then press the prepackaged cookie dough into a thin, even layer. Bake for 12–16 minutes, until it's golden brown and fragrant. Let it cool completely on a wire rack.
  • Mix the softened cream cheese, sugar, vanilla extract, and almond extract together in a bowl until it's smooth and creamy.
  • Spread the cream cheese mixture evenly over the cooled cookie crust.
  • Cut the dessert into squares and add your favorite fruits on top. Chill in the fridge until ready to serve.

Notes

Optional: Drizzle with honey for extra sweetness. Use room temperature cream cheese for an easier spread.
Keyword colorful dessert, customizable dessert, dessert, easy recipe, fruit pizza, summer treat