Stranger Things Cookies: Bake Chewy Delights for Game Night
Bake these vibrant Stranger Things cookies for a delicious and fun treat that captures the spirit of Hawkins.
Equipment
- - Stand mixer
- Baking tray
- Parchment paper
- Mixing bowls
Ingredients
For the Dough
- 1 cup granulated sugar consider using coconut sugar for a less refined option
- 1/2 cup cold butter cubed for easy mixing
- 2 large eggs use room temperature for optimal incorporation
- 1 teaspoon vanilla extract pure vanilla gives the best taste
- 2 tablespoons red food coloring opt for high-quality food coloring
- 1/4 cup cocoa powder unsweetened cocoa balances sweetness
- 1 cup cake flour can substitute with all-purpose flour
- 1 cup all-purpose flour measure carefully for best results
- 1 teaspoon baking soda ensure it’s fresh
- 1/2 cup cornstarch crucial for achieving the right texture
- 1 teaspoon salt balances sweetness and enhances flavor depth
For the Coating
- 1 cup crushed Oreos adds a fun crunch and festive appeal
Instructions
How to Make
- Preheat oven to 410°F (210°C) for a chewy cookie texture.
- In a stand mixer, beat together cold butter and granulated sugar until fluffy.
- Add eggs one at a time, mixing thoroughly, then add vanilla extract.
- Mix in red food coloring and cocoa powder gradually at low speed.
- In a bowl, whisk together cake flour, all-purpose flour, baking soda, cornstarch, and salt.
- Fold dry ingredients into wet mixture without overmixing.
- Chill the dough uncovered in the fridge for 20 minutes.
- Measure out 3.5 oz of dough for each cookie ball and coat in crushed Oreos.
- Arrange cookie balls on a parchment-lined tray about 3 inches apart.
- Bake for 10-11 minutes until edges are firm and centers are soft.
- Let cool on tray for a few minutes before transferring to wire racks.
Notes
Sprinkle extra crushed Oreos on top before baking for added decoration.