Ultimate Peanut Butter Cookies Recipe for Sweet Cravings
This peanut butter cookies recipe is a quick and easy way to enjoy warm, chewy cookies that satisfy sweet cravings.
Equipment
- - Stand mixer
- Baking sheet
- Parchment paper
- Whisk
Ingredients
Dough Ingredients
- 1 cup all-purpose flour Substitute with whole wheat flour for nuttier flavor.
- 1/2 cup unsalted butter At room temperature.
- 1 cup peanut butter Creamy or crunchy based on preference.
- 1/2 cup brown sugar Lightly packed for moisture.
- 1/2 cup granulated sugar Balances sweetness.
- 1 tsp vanilla extract
- 1 large egg At room temperature.
- 1 tsp baking powder
Instructions
Baking Instructions
- Preheat your oven to 350°F.
- Sift together the flour and baking powder.
- Cream the butter and sugars until light and fluffy, about 2-3 minutes.
- Add the peanut butter to the mixture and mix until fully incorporated.
- Incorporate the egg and vanilla, then gradually add the flour mixture.
- Roll the dough into one-inch balls and place on a baking sheet.
- Flatten each ball with a fork to create a criss-cross pattern.
- Bake for about 10 minutes, until edges are light golden.
- Cool the cookies completely before transferring to a wire rack.
Notes
Optional: Drizzle melted chocolate on top for extra flavor. Store cookies in an airtight container to maintain freshness.